1999, passed exams for 3 qualifications of wine

   - Wine expert (Japan Sommelier Association)
        - Wine Coordinator (All Nippon Sommelier Association)
        - WSET Level 2
(Wine & Spirit Education Trust )

2008  Shiki-An article was issued on Bay Spo, Japanese newspaper
     assisted Sushi chef at BBC Goodfood Show in November

2010  demonstrated as a chef at event called "Taste The East" in June

2012  catering for 100 people at "Kabuki”, charity event for the "2011 Japan Earthquake and Tsunami”

2018  appered as one of contestant on BBC2 Top of Shops with Tom Kerridge

    demonstrated Japanese bread at Hyper Japan

2019  started new carrier as a Bakery School Teacher at Bread Ahead

 Petit Bonheurs / Pimlico, London